Fresh fruit, a drizzle of dark chocolate and some freezer time is all it takes to make these healthy dessert kabobs – perfect for a cookout.
Over in the Sweet Splurges column at Healthy Aperture this month, I’m featuring a fun and healthy late summer dessert treat.
These Frozen Chocolate Fruit Kabobs look impressive but the most complicated thing about them is deciding on what type of fruit you’d like to use (and being patient during the 1 hour freezer time.)
*Bonus: it’s a great way to get the kids helping in the kitchen. Happy skewering!
Click here for the recipe. What are your favorite frozen treats to make at home?
