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Shrimp Langostino Étouffée

Celebrate Mardi Gras and New Orleans cuisine with this healthier version of étouffée featuring shrimp, langostino and brown rice. Are you ready for Mardi Gras? This Shrimp Langostino Étouffée is bound to get you saying “laissez les bons temps rouler!” For The Secret Recipe Club this month, I was assigned to Julie @The Texan New Yorker. Julie …

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15-Minute Chicken and Sausage Jambalaya with Oats

Hearty, Creole-spiced jambalaya is the perfect stew to serve up on Mardi Gras – and this flavorful version takes only 15 minutes to prepare – thanks to the secret ingredient: Oatmeal! Now before the yuck-factor takes over, let me assure you, no one in my family could tell that they weren’t eating brown rice in …

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