Soul-satisfying pasta in a velvety sauce of butternut squash with bacon. Sound heavy. Really it’s healthy! Hi everyone! I’m so excited: My first post on FoodNetwork’s HealthyEats blog is up today! So grab your sweater (because that’s sorta the theme of the post) and head on over to get the recipe. Here’s a teaser of …

A delicious and freezer friendly twist on lasagna! Stuff with kale, ricotta, mozzarella and Parmesan then roll noodles instead of layering. Perhaps you can guess from the post title that this month’s Recipe ReDux theme is….. Fantastic Freezer Meals: Share your tips and tricks for making one – or more freezer meals. It’s the end …

I narrowed down the Top 10 Cool Things I Learned about Almonds while visiting California and the next yummy recipes I’m making with them (homemade protein powder for one!) [Disclosure: My trip was funded by the Almond Board of California but I was not paid to write this post. My comments below are all mine …