Apples and maple syrup combined to magically make Brussels sprouts disappear from the kids’ plates. It was like an episode of Iron Chef played out in my house. The judges were my kids. And the ingredient challenge: Brussels Spouts. I had to try to get the kids to like them. I’ve tried lots of times …
Morning comfort food: Biscuits & gravy, grits and four other surprisingly healthy ways to rise and shine. {Disclosure: I am long-time lover of eggs. I’m also a member of the Health Professional Advisory Council of the Egg Nutrition Board. However I was not asked nor compensated to write this post.} Everyone is telling you a …
Oh happy day – the weather is finally getting warmer here in Philly which has me craving warm weather eats which is why I picked a slaw recipe for this month’s Secret Recipe Club reveal. This month, I got paired with Jamie @ Our Eating Habits – she lives in Calgary (a city on my travel bucket …