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Tomato, Zucchini and Eggplant Gratin

A delicious vegetarian recipe to use up your summer produce including tomatoes, zucchini, and eggplant! It’s time for another Secret Recipe Club Reveal Day and this time we are visiting Chile! This month, I was assigned to Gloria @ Canela Kitchen and man, is she a prolific cook and blogger. Not only does she post all her recipes …

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Scalloped Potatoes with Blue Cheese and Mushrooms

Updated for modern tastes, this recipe for Scalloped Potatoes with Blue Cheese and Mushrooms features tricks to make it lighter than cream-drenched “covered dishes” of the past. But it’s still one cozy casserole! Layer after layer of warm cheesy potatoes: That’s pretty much a classic definition for comfort food. Buttery, yellow-skinned potatoes and thickly sliced …

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