Swap in diced mushrooms for ground meat to make the ultimate vegetarian loaded nachos~ by Deanna Segrave-Daly, RD Disclosure: As co-owner of The Recipe ReDux, I was compensated to manage this recipe contest. I am not eligible to win prizes associated with the contest. My thoughts and opinions are my own – and I’ve been a …
Sweetpotatoes, kale, black beans & jalapeno cheddar make a mighty fine tostada ~ by Deanna Segrave-Daly, RD Disclosure: The California Sweetpotato Council compensated The Recipe ReDux (co-owned by ReganMillerJones, Inc. and Teaspoon Communications), to sponsor this recipe contest. We are not eligible to win prizes associated with the contest. I also received a box of California sweetpotatoes …
The famous grilled Mexican street corn meets eggs and tortillas in this breakfast mash-up recipe. On a visit to New York earlier this month, I finally got to try the infamous Mexican Grilled Corn at Cafe Habana in Nolita (which apparently Tyler Florence once dubbed “The Best Thing I Ever Ate, On A Stick.”) My eating …