A delicious vegetarian recipe to use up your summer produce including tomatoes, zucchini, and eggplant! It’s time for another Secret Recipe Club Reveal Day and this time we are visiting Chile! This month, I was assigned to Gloria @ Canela Kitchen and man, is she a prolific cook and blogger. Not only does she post all her recipes …
A crowd-pleasing appetizer made with hummus, puff pastry, zucchini, squash and carrots! [Disclosure: As a co-owner of The Recipe ReDux, I was compensated to co-manage this recipe contest with Sabra Dipping Company. I also received free samples of Sabra hummus. Thoughts and opinions are my own.] Get it on your calendar…..Saturday, May 13 is …
Packed with the goodness of honey, zucchini, sunflower seeds, eggs, and whole wheat flour – and topped with a drippy sunflower butter glaze. This bread is a satisfying snack or a healthy way to start the day. Do you know which state your food comes from? The kids and I just finished driving the 1,300 …