It’s January, it’s the new year and if you resolved to eat more leafy greens, this recipe is for you (and for those of us who need to get out of a “green rut.”) Don’t get wrong, I do like hearty greens but pretty early into winter, I get a bit tired of my same old …
What to do with all those leftover Easter eggs – egg-cellent recipes using hard-boiled eggs! 11 delicious recipes from food-loving dietitians. Between experimenting with natural food dyes this year and not having any formal Easter plans (for the first time in years), I currently have 18 hard-boiled eggs in my refrigerator. In a family where I’m …
Disclosure: This is a sponsored conversation written by me on behalf of Albertsons Companies. The opinions and text are all mine. There’s an anticipatory and excited buzz in the air in the Philadelphia area this week. Everywhere you go, you see green, black and white and Eagles gear. Local Boston Market restaurant owners have …