Peanut butter and bananas meet chocolate in this decadent tasting yet better-for-you pudding recipe. KITCHEN TOOLS (Affiliate Link): Bellemain 4 ounce Ramekins ————– I’ve been making a version of this chocolate pudding for years. Back when low-fat was all the range (thank goodness we’ve moved on,) one of my go-to cookbooks was Moosewood Restaurant’s Low-Fat …
No waste here: use the entire asparagus spear and leek in this Whole Asparagus Leek Soup It took this month’s Recipe ReDux theme of “Easy Ways To Reduce Food Waste” to change my ways when it comes to cooking two of spring’s feature veggies: asparagus and leeks. This is how I have prepped asparagus my whole …
An easy and delicious snack that’s as simple as roasting the seeds from any type of squash with cinnamon sugar and cayenne pepper. Release the gourds! Apologies for my lame seasonal joke on the abundance of pumpkin and squash recipes circling the blogosphere these days. Which is awesome because it’s not August it’s obviously the …