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Sweet Pepper, Cheddar and Egg Pizza

Sweet Pepper, Cheddar and Egg Pizza

Fresh green onions, savory Cheddar cheese, sweet mini-peppers and soft-cooked eggs top this quick dinner pizza.

Sweet Mini Pepper, Cheddar & Egg Pizza |

{Disclosure: As co-owners of The Recipe ReDux, we were compensated to manage this recipe contest but are not eligible to win associated prizes. Thoughts and opinions are my own.}

Do you remember the first food photo you pinned? (I know, it was ages ago, way back in like 2012.)

I do. It was this gorgeous-looking Breakfast Pizza via Pigamitha that got me to sign up to Pinterest so I could REMEMBER to try out the simple concept of soft-cooking eggs on a pizza.

Now it’s three years later and dozens of pinned recipes have made it to my dinner table, but not this one. Yet I always kept it as the cover of my “Recipes to Make NOW” board because I knew its day would come.

That day is now.

Quick & easy dinner - sorta silly. But YUMMY: Sweet Mini-Pepper, Cheddar & Egg Pizza |

And that’s because soft-cooked, runny eggs are great to make with Davidson’s Safest Choice Eggs – which is the sponsor for this month’s Recipe ReDux Light & Lean Recipe Contest. Davidson’s eggs are pasteurized in an all-natural warm water bath so they are safe to use for any no-cook or under-cooked egg dishes. And the good news is that pasteurization doesn’t change the nutrition or flavor.

For this recipe, I created a dinner pizza and adapted Pigamitha’s brilliant idea for soft-cooked eggs on pizza. She suggests to crack the eggs into ramekins before topping the pizza to keep yolks from breaking and to remove some of the egg whites – so they don’t run all over the pizza.

Breakfast or dinner? You decide: Sweet Pepper Cheddar Egg Pizza via @tspcurry #ad #reciperedux Click To Tweet

The result: Crispy pizza crust, fresh green onions, savory cheese and sweet mini peppers. And boy, did my kids love the yummy (and sorta silly!) concept of eggs on pizza!

Oh, and have you heard the news? An egg a day is OK. Even for those with high-blood-cholesterol, it’s OK. Nutrition researchers have found eggs that eggs are part of a heart-healthy diet when the overall diet is lower in saturated fat.

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Sweet Mini-Pepper Pizza

Sweet Pepper, Cheddar and Egg Pizza

  • Author: by Serena Ball, RD
  • Yield: 4-6 slices 1x


Fresh green onions, savory Cheddar cheese, sweet mini-peppers and soft-cooked eggs top this quick dinner pizza.


  • Whole wheat pizza dough – purchased or my 5-Minute, 5-Ingredient Pizza Dough
  • Cornmeal for dusting (optional)
  • 1 garlic clove halved
  • Fresh ground black pepper
  • 45 sweet mini-peppers, sliced thinnly
  • 4 green onions, sliced in 2 inch pieces
  • 1 1/2 teaspoons olive oil
  • 4 eggs
  • 2 ounces Cheddar cheese, crumbled (I used Cabot Sharp Cheddar)


  1. Place pizza stone or large sheet pan in oven and preheat to 450-degrees F.
  2. Remove pizza stone from oven dust with cornmeal if desired. CAREFULLY spread dough over hot pizza stone. Rub cut garlic over dough (to give dough garlic flavor.) Sprinkle with black pepper.
  3. In a large bowl, add mini-peppers, green onions and olive oil; toss to coat. Scatter peppers and onions over pizza dough. Bake for 10 minutes until edges of crust begin to brown.
  4. Meanwhile, crack each egg into an individual ramekin. Pour out some of the white so about 1 tablespoon of white remains in the ramekin with the yolk. (Use extra egg whites for another use.) Gently slide each yolk and remaining 1 tablespoon of white onto the pizza crust. Sprinkle with cheese.
  5. Bake for 5 minutes until eggs are set – but still be runny when sliced open. (They will still appear bright yellow, but mine were set at exactly 5 minutes.)

Here are a few more of our most popular pizza recipes:

Sriracha Chicken & Pineapple Pizza

Sriracha Chicken & Pineapple Pizza |

Grilled Veggie Portabella Mushroom Pizzas

Grilled Veggie Portobello Mushroom Pizzas |

White Clam Pizza Pie

White Clam Pizza Pie |

So do you remember the first recipe you pinned? Please share – so we can pin too. And even if you don’t remember, please follow me on Pinterest @TspCurry Thanks! (: 

For egg recipes of all sorts, check out fellow Recipe ReDux posts:

Spaghetti Carbonara with Tomatoes {The Recipe ReDux}

Tuesday 30th of June 2015

[…] This entire week, Safest Choice Eggs are sponsoring a Light & Lean Recipe Contest for The Recipe ReDux bloggers and there are already dozens (BAD PUN) of delicious egg creations lined up the thumbnail link-up below – like Serena’s Sweet Pepper, Cheddar & Egg Pizza. […]

dixya | food, pleasure, and health

Monday 15th of June 2015

this is exactly what i want right now!!!!

Serena Ball

Thursday 18th of June 2015

I made it again the next I hear ya Dixya!


Wednesday 10th of June 2015

Come to think of it, I've never had a runny egg on pizza before! I've had the breakfast pizza with scrambled mixed in, but because I was never a fan of the soft cook egg until a couple of years ago, it wasn't on my agenda! But NOW I am totally into this :) This pizza would be fabulous all day long!


Tuesday 9th of June 2015

Looks so yummy, Sererna! Looks like a perfect Friday night kinda meal for me!

Serena Ball

Thursday 11th of June 2015

You are so right Diane! Friday night - I want something a bit special - but certainly not long in the kitchen.


Tuesday 9th of June 2015

I have never thought to put eggs on pizza, but why not? Definitely pin-worthy :)

Serena Ball

Thursday 11th of June 2015

Thanks for pinning Michaela! I'm so putting eggs on pizza often now. It was a revelation - plus just fun!

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