This buffalo chicken cheese dip is a crowd-pleaser and no one will miss the extra calories from the original. Today’s post came about from a kitchen renovation — one which you’ll be able to see later this week on Facebook LIVE! (Thursday, April 12 at 12:30 pm ET.) I’ve known Ellen since our kids were …

Three tasty ways to use up the last of your mustard: Dijon, yellow, grainy or honey mustards work in these easy 3-ingredient sauces and dips. Bonus: avoid food waste! 3 Ways To Use Up the Last Bit of Mustard in your Jar (VIDEO)  It’s Healthy Kitchen Hacks Wednesday – the day we share our favorite …

Lighten up your chocolate crepes with fresh fruit and Swerve sweetener. [Disclosure: As co-owner of The Recipe ReDux I was compensated to manage this recipe contest.] Admittedly, I’ve never baked much with alternative sweeteners as I’ve never liked the taste of them, let alone the end results. That is until I got to try out Swerve …