I almost didn’t do a Thanksgiving Leftovers post. I just couldn’t think of anything ‘new.’ Plus there are loads of great recipes out there already, from Deanna’s Thankschiladas to almost 30 Turkey Leftover recipes from Cooking Light. But as I starred into the fridge for inspiration, the leftovers kinda combined themselves: There was leftover Super Moist …
Schmear this Sweetpotato Chutney on veggies, sandwiches or sausages ~ by Serena Ball, RD Disclosure: The California Sweetpotato Council compensated The Recipe ReDux (co-owned by ReganMillerJones, Inc. and Teaspoon Communications), to sponsor this recipe contest. We are not eligible to win prizes associated with the contest. I also received a box of California sweetpotatoes to use for …
Ironically, our recent move from the city to the country has made me surprisingly aware of how food trends predicted for 2013 are already impacting on our lives! (Ironic because, of course, most Americans aren’t moving to the country – but more on that in a minute.) This month’s Recipe ReDux theme was to take …