Add some savory sesame flavor to your dessert with this Chocolate Tahini Zucchini Bread. Have you ever cooked with tahini? Or are you saying “what the heck is tahini?” Tahini is a paste made from ground and toasted sesame seeds and is a key ingredient in hummus, baba ghanoush and havla (dense candy-like treats.) And thanks…
Grilled Banana Boats | Healthy Kitchen Hacks
Use your grill to make a quick, better-for-you banana dessert instead of s’mores. It’s Healthy Kitchen Hacks Wednesday – the day we share our favorite time-saving kitchen tricks and cooking shortcuts to help you make healthy and delicious meals. You can see all our Healthy Kitchen Hacks here. To get exclusive healthy kitchen hacks…
Mango No-Bake Cheesecake Squares
Leave the oven off this summer and whip up this no-bake cheesecake treat instead. Actually, I am the crazy lady who still bakes in the sweltering heat in the summer. I love me some mini fruit tarts, crisps and crumbles and a few days ago, I made these Deep Dish Chocolate Chip Cookie Sundaes with the daughter…
How To Make Mini Fruit Pies With Mason Jar Lids
Use Mason jar lids to make portion sized mini fruit pies and tarts! It’s Healthy Kitchen Hacks Wednesday – the day we share our favorite time-saving kitchen tricks and cooking shortcuts to help you make healthy and delicious meals. You can see all our Healthy Kitchen Hacks here. To get exclusive healthy kitchen hacks –…
Ice Cream Sandwich Cake with Frozen Yogurt Frosting
Ice cream sandwiches stacked up tall and frosted with mounds of fluffy vanilla whipped yogurt frosting; slice and serve for big smiles. [Disclosure: I was compensated by Skinny Cow to write this post but as you will read, my love for vanilla ice cream goes waaaay back. Thanks for supporting brands which support Teaspoon Of…
Salted Caramel Affogato With Grilled Peaches
Ice cream + coffee – what’s not to love? Affogato is an Italian dessert traditionally made with gelato and espresso and I’ve whipped up my take on it over at Healthy Aperture —> Salted Caramel Affogato With Grilled Peaches. It’s a delicious, no-cook dessert for warmer weather! For the recipe, head over to Healthy Aperture…
Strawberry Naan Dessert Pizza
An easy-to-make, not-too-sweet dessert featuring strawberries, whipped cream, yogurt, honey and naan flatbread. Have you jumped on the naan bread wagon yet? Bad pun, I know… but this flatbread is popping up in all kinds of recipes and I have one for Healthy Aperture this month —> Strawberry Naan Dessert Pizza. This is SO easy…
Easter Bunny Popcorn Cake
A fun Easter treat kids can decorate with sweet dried fruit – free of artificial dyes – or they can pile on the jelly beans. Either way, this Easter Bunny Popcorn Cake will make everyone smile. When I was growing up, Easter dinner was not a fancy affair with a ham at the center of…
Baked Beignets for Mardi Gras
2017 UPDATE: For Mardi Gras this year, I updated the photos and the recipe for this version of oven baked beignets – enjoy! I’ve often declared my love for all things Southern, like here. Heck, I even have a “Southern Wannabe” board on Pinterest. And while I adore New Orleans and can’t wait to get back,…
Slow Cooker Orange Tapioca Pudding
Roasted oranges make this dessert delicious and your slow cooker makes it super easy to whip up! Take the fuss out of a classic dessert by using your slow cooker for this Orange Tapioca Pudding. (This recipe originally was posted on Healthy Aperture.) I haven’t had tapioca pudding in decades but the recent bubble tea trend has…
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