I recently got a fun surprise in my CSA share – popcorn still on the cob! This is definitely more than just a fall decoration. Popcorn is easily my go-to favorite snack. I eat it at least 2 -3 times a week, perfecting the stovetop popping over the years (you’ll never go back to microwave popcorn after …
“Orange You Glad It’s Fall?” is this month’s theme for The Recipe ReDux and here’s my bah-humbug thought: Not exactly. You see, I’m a summer girl through and through – lover of sun, vacation, the beach, longer days, outside eats and yes, even the heat. When fall arrives, this is what I’m thinking about: the …
Disclosure: The Soyfoods Council compensated The Recipe ReDux (co-owned by ReganMillerJones, Inc. and Teaspoon Communications), to sponsor this recipe contest. We are therefore not eligible to win prizes associated with the contest. Opinions expressed are our own. Do you know “how to tofu”? Meaning do you cook with tofu? Dietitian confession: while I enjoy tofu …