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Perfect Peach Matcha Milkshake

Matcha green tea boosts energy PLUS calms at the same time. Whip up this dreamy creamy matcha protein milkshake for a deliciously productive morning.

  • Author: by Serena Ball, RD
  • Yield: About 2 cups for 1 serving 1x

Ingredients

Scale
  • 4 ice cubes
  • 1 peach, chopped (unpeeled)
  • 1/2 cup protein powder or Homemade Protein Powder
  • 1 cup plain kefir or Homemade Kefir
  • 1 teaspoon matcha green tea powder
  • 2 teaspoons honey
  • 1/81/4 teaspoon almond extract

Instructions

  1. Place all ingredients in a blender in order listed above, placing the ice cubes into the blender first.
  2. Blend until smooth, add more kefir (or milk or water) to make not so thick.

Notes

For greener color, add 1/2 an avocado and a handful of spinach

Let the ingredients set in the blender for a few minutes so the liquid can hydrate the Homemade Protein Powder a bit; it thickens the milkshake even more because the Homemade Protein Powder contains oatmeal.

Freeze sliced ahead of time to make this milkshake extra thick – so thick you could eat with a spoon.