Name: Vanilla Coconut Milk Steamer
Ingredients: 1 cup nonfat milk; 1 cup canned light coconut milk; 1 vanilla bean, split and scraped (or 1/2 teaspoon of vanilla extract); 1 tablespoon vanilla sugar or granulated sugar, optional; Pinch of salt; Whipped cream; Unsweetened flaked coconut

Description

Instead of hot chocolate, go for hot vanilla with this easy-to-make milk steamer

Ingredients

Scale

1 cup nonfat milk
1 cup canned light coconut milk
1 vanilla bean, split and scraped (or 1/2 teaspoon of vanilla extract)
1 tablespoon vanilla sugar or granulated sugar, optional
Pinch of salt
Whipped cream
Unsweetened flaked coconut

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Instructions

In a small pot, whisk together milk, coconut milk, vanilla pod and seeds, sugar (optional) and salt. Bring to a simmer (don’t not boil) over medium-high heat. Reduce to medium low and heat for another 3-4 minutes. Remove from stove and remove vanilla pod.
If you have a milk frother, pour into pitcher and froth. If not, whisk thoroughly then pour into 2 mugs.
Top each mug with a small dollop whipped cream and a sprinkle of flaked coconut.