Name: Red & Green Holiday Salad with Honey Vinaigrette
Ingredients: 6 cups mixed greens (baby spinach, arugula, romaine); Half of small red onion, thinly sliced; 1 red or green apple, thinly sliced; 1 red or green pear, thinly sliced; 1/2 cup dried cherries; 1/2 cup pomegranate seeds; 1/3 cup pistachios; 1/3 cup gorgonzola crumbles; 1/4 cup fresh mint, torn; 1/4 cup canola oil (or other neutral flavored oil); 2 tablespoons apple cider vinegar or red wine vinegar; 2 tablespoons honey; 2 tablespoons pomegranate or apple juice; Salt & pepper

Description

This red & green salad is perfect for the holidays featuring seasonal fruits & veggies with a honey vinaigrette. It’s easy to make for a few or a big crowd!

Ingredients

Scale

For the salad:

6 cups mixed greens (baby spinach, arugula, romaine)
Half of small red onion, thinly sliced
1 red or green apple, thinly sliced
1 red or green pear, thinly sliced
1/2 cup dried cherries
1/2 cup pomegranate seeds
1/3 cup pistachios
1/3 cup gorgonzola crumbles
1/4 cup fresh mint, torn

For the vinaigrette:

1/4 cup canola oil (or other neutral flavored oil)
2 tablespoons apple cider vinegar or red wine vinegar
2 tablespoons honey
2 tablespoons pomegranate or apple juice
Salt & pepper

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Instructions

Add all of the salad ingredients together in a big serving bowl. Set aside.
In a small bowl, whisk together oil, vinegar, honey and juice. Mix in salt and pepper to taste.
Right before serving. pour vinaigrette over salad and toss gently.