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Jicama Slaw

This refreshing slaw features jicama, carrots, cabbage, cucumbers and bell peppers - a perfect side dish for almost any meal. Recipe at Teaspoonofspice.com

This refreshing slaw features jicama, carrots, cabbage, cucumbers and bell peppers – a delicious and nutritious side dish for almost any meal.

Scale

Ingredients

For the vegetables:

For the dressing:

Instructions

  1. In a large bowl, add jicama through cilantro. Toss together and then set aside.
  2. In a medium bowl, add remaining ingredients and whisk together well.
  3. Pour dressing over vegetables and toss gently until the dressing is well coated
  4. Let sit in refrigerator for at least 4 hours or overnight if possible.

Notes

Recipe courtesy of Peter Brown, Food Service Director at Smugglers’ Notch Resort