Description
Easy way to make Whole Wheat Panko with this fun Healthy Kitchen Hack.
Ingredients
Scale
- 2 slices whole wheat bread
- 2 teaspoons butter
Instructions
- Spread each slice of bread with 1 teaspoon butter.
- Toast until crispy, but not beginning to brown. If done in a toaster oven, toast 4-5 minutes at 350-degrees.
- Cool toast and tear slices into a few pieces.
- Process a half of slice at a time until light and fluffy with a few crumbs about the size of a rice grain. Don’t over-process.