Baked Apple Filling

Use this filling to make ooey-gooey, caramel-filled Microwave-Mug Baked Apples or Oven-Baked Apples.

  • Author: Serena Ball


  • 1 tablespoon chopped pecans or other nuts
  • 1 tablespoon raisins
  • 1 teaspoon brown sugar or other sweetener
  • ½ teaspoon butter
  • Couple shakes of cinnamon


Mix together all ingredients in a small bowl. Fill a cored apple with the filling.

Microwave on high for 2 minutes or bake in a greased pan in a 350-degree F oven for 30 minutes.