Icebox Cherry Tiramisu

This cherry frozen Italian dessert features an unlikely ingredient – bean water!

This cherry frozen Italian dessert features an unlikely ingredient – bean water!

This time of year, I seem to gravitate towards cherry desserts like these 10 Cheers For Cherries! Dessert Recipes (featuring my fav Cherry Fool) – trying to soak up every last bit of summer.

And today over at Healthy Aperture, I have a delish Icebox Cherry Tiramisu that features the latest “I can’t believe it” ingredient trend: aquafaba.

If you wondering what the heck is it is or you simply want a better-for-you twist on the classic Italian dessert —-> head over to the Sweet Splurges column and see how to make my Icebox Cherry Tiramisu.

This cherry frozen Italian dessert features an unlikely ingredient – bean water!

Have you heard of aquafaba? If so, have you tried it in a recipe?

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We’re Serena & Deanna, two dietitians who love food as much as you do!  

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