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How To Like Brussels Sprouts – Bacon Braised Brussels Sprouts

Just 3 ingredients and 10 minutes to make sweet, savory Brussels sprouts ~ by Serena Ball, MS, RD “Brussels sprouts are like beets were back in the ’90s: You put them on any dish and it’s guaranteed to fly out the door [of the restaurant],” said Cathy Whims, a chef from Portland, Oregon.” So then why …

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Healthy Green Bean Casserole – The Recipe ReDux

Fresh mushrooms pack a mushroomy punch without any artificial flavors. This white sauce takes only about 5 minutes and thickens beautifully to coat your fresh green beans. I knew it was the perfect occasion to pull out my most dog-eared and most-sticky-noted old cookbook…because this month’s theme for The Recipe ReDux is ‘Vintage Side Dishes.’ …

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