Healthy Kitchen Hacks #14

#HealthyKitchenHacks: How to Prevent Peanut Butter From Separating, Test Baking Powder & Baking Soda for Freshness, How To Make Mini Pies with Mason Jar lids, What to Do With Wilted Greens & Herbs, How to Cook Uneven Fish Fillets

Healthy Kitchen Hacks is a bi-weekly series on Teaspoon of Spice. We share fellow bloggers’ and our own favorite cooking shortcuts, kitchen tricks and “aha” ideas for making healthy meals and healthy living a snap. Hello friends! This week’s #HealthyKitchenHacks are kind of random but definitely what I’m into right now. ‘Tis the season’ for […]

7 Easy Ways to Enjoy Leftover Cabbage

7 Easy & Tasty Ways To Enjoy Leftover Cabbage...beyond cole slaw! |

Easy and delicious ways to use leftover cabbage beyond cole slaw. Now that it’s March, here’s hoping you’re seeing a bit more green. Such as: Green grass. But not in my backyard. (See photo at bottom of post!) St. Patrick’s Day decorations. Although I saw them displayed them a month ago right along side Valentine’s Day chocolate. Green […]

Favorite Healthy Fish & Seafood Recipes + Sizzlefish Giveaway

Healthy Fish & Seafood Recipes from

[Disclosure: I received a complementary sampler of Sizzlefish but was not compensated to write this post. Thoughts and opinions are my own.]  I’m not going to lie. I was pretty excited when Sizzlefish approached me to sample their wares and share my opinon on their flash frozen, portioned, delivered to your doorstep seafood. Now, we’ve […]