Editor’s note: A little problem with Ziplist caused me to lose half of this post yesterday – ack! So, a summary of the deleted content:
2) This is based on my grandma’s Jubilee Jumbles recipe – I tracked down the original source: this 1957 Betty Crocker Cooky booklet
3) My uncles ate 9 dozen of these cookies during a cross country trip (but they finished them in the first 4 hours of the drive.)
4) My tweaks included swapping coconut oil for shortening, adding some orange zest to the icing and dried cherries on top of each cookie
Another bonus, the good people at OXO agreed to match up to $100,000 in donations (Cookie Swap food bloggers paid $4 to participate) for Cookies for Kids’ Cancer. Plus, OXO sent each of us this adorable cookie spatula, which my 5 year old has already claimed.
Did you participate in this year’s Great Food Blogger Cookies Swap? If so, include the link to your recipe. If not, share your favorite cookie to bake and/or eat during the holidays!